Browse Sage Kettle's recipes

Whole crabs simmered in a tangy, spicy tomato chili sauce with fresh aromatics and herbs.

Savory Japanese pancakes packed with shredded cabbage, seafood, and topped with tangy sauce and mayo.

Creamy Indonesian satay sauce made with peanut butter, coconut milk, lime, and aromatic spices for drizzling.

Grilled paneer in a spiced creamy tomato sauce, served with basmati rice and fresh cilantro.

Tender roasted sweet potatoes filled with melted cheese for a comforting and flavorful main dish.

Thick bacon slices coated with spiced brown sugar, baked crispy and caramelized with a touch of smoky heat.

A flaky croissant encases a gooey chocolate chip dough for an irresistible fusion delight.

Silky lemon cream dessert set with three simple ingredients delivers a luscious, tangy flavor.

Delight in golden, crispy chicken featuring a secret spice blend and buttermilk marinade for rich flavor.