Nourishing Bowls & Plates

Golden crunchy rice layered with seasoned salmon, creamy avocado, and zesty sauces in a vibrant fusion dish.

Vibrant chopped greens and cabbage with creamy dressing and crunchy air-fried chickpeas for a fresh, satisfying dish.

Flaky salmon glazed in a sweet-spicy orange-gochujang sauce with rice and fresh toppings.

Sourdough and sharp cheddar enhanced by honey-chipotle butter for a golden, flavorful bite.

Grilled flour tortilla filled with seasoned beef, creamy nacho cheese, crisp tostada, and fresh veggies.

Colorful agar-agar noodles chilled and paired with a flavorful soy dipping sauce for a playful dish.

Creamy Indonesian satay sauce made with peanut butter, coconut milk, lime, and aromatic spices for drizzling.

Savory Japanese pancakes packed with shredded cabbage, seafood, and topped with tangy sauce and mayo.

Whole crabs simmered in a tangy, spicy tomato chili sauce with fresh aromatics and herbs.